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Spanish Chocolate - Cocktail Recipe

Wondering how to make Spanish Chocolate? Cocktail Builder will help!

Ingredients

  • 2 of beaten egg (alt: eggnog)
  • 1/2 tsp of cinnamon
  • 2 oz of sweet chocolate (alt: chocolate bitters)
  • 2 cup of milk

Instructions

Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug.

More cocktails with eggnog

Ambassadors Morning Lift
Baltimore Eggnog
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Breakfast Eggnog
Ambassador's Punch
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Butterscotch Eggnog
Christmas In The Tropics
Christmas Nipple
CoCito
Dirty Russian
Egg Crusher
Frosty Noggin
Holiday Brandy Alexander
Hot Russian Christmas
Jamaican Reindeer
Mocha Flip
Nog De Cacao
Norman Porto Flip
Prairie Oyster

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