Gumdrop Cocktail
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Ingredients
- 2 oz of amarula cream liqueur (alt: cream liqueur)
- 1 oz of Butterscotch Schnapps
- 2 oz of cream
- 1 dash of blue curacao liqueur
Instructions
Pour the amarula cream liqueur, cream and butterscotch schnapps into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a chilled cocktail glass and pour a dash of blue curacao down two opposite sides of the glass (using a teaspoon).More cocktails with cream liqueur
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