What ingredients do I need to make Raleigh Autumn?

This light rum-based cocktail has 4 other ingredients. See detailed recipe .

How do I make a Raleigh Autumn cocktail?

Start with light rum and mix in 4 other ingredients. See detailed recipe .

How long does it take to mix Raleigh Autumn?

Raleigh Autumn has 5 ingredients, and it's pretty quick to mix. See detailed recipe .

Is Raleigh Autumn a great cocktail?

Raleigh Autumn is a team's favorite. This light rum-based cocktail that's a favorite of 10 other cocktail lovers. See detailed recipe .

Raleigh Autumn - Cocktail Recipe

Name: Raleigh Autumn
Prep time: 8 min
Total time: 10 min
Cuisine: American
Ingredients: 1 oz Light Rum; 1/2 oz Apricot Brandy; 1 tsp Lemon Juice; 2 oz Pineapple Juice; 1/2 oz galliano herbal liqueur

Wondering how to make Raleigh Autumn? Cocktail Builder will help!

Ingredients

1 oz of Light Rum
1/2 oz of Apricot Brandy
1 tsp of Lemon Juice
2 oz of Pineapple Juice
1/2 oz of galliano herbal liqueur (alt: herbal liqueur)

Instructions

Shake ingredients in a cocktail shaker with ice. Strain into a cocktail glass and garnish with an orange slice.

More cocktails with light rum

Ramcooler

The Abyss

Acapulco

Randy Andy

Ranger Cocktail

Raspberry Colada

Raspberry Iced Tea

Raspberry Long Island Ice Tea

Raspberry Tea

Rawbone

Red Dwarf

Red Eisentrout

Red Eyed Sailor

Red Headed Stepchild #2

Belly

Red Mouth

Red Ox

Hummer

Hurricane Carolyn

Red Sea

3 of the Hottest Cocktails in LA... And How You Can Make Them at Home

Welcome to the third installment of our travel series, where Cocktail Builder hops around the country to find the hottest cocktail... (more)

History of Harry's New York Bar: 3 Classic Cocktails You Need to Know

For this week’s article, we partnered with Katie Stryjewski of Garnish. Check out her blog for fascinating cocktail history, as ... (more)

Cocktails for the Boozy Bookworm: 4 Recipes From New York’s Literary Bar Scene

Have you ever wondered what it would be like to pull up a barstool next to Ernest Hemingway, or down gin with the likes of F. S... (more)