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Old Fashioned Hot Buttered Rum - Cocktail Recipe

Wondering how to make Old Fashioned Hot Buttered Rum? Cocktail Builder will help!

Ingredients

  • rum
  • 1 cup of sugar
  • 1 cup of brown sugar (alt: sugar)
  • 1 cup of butter
  • 2 cup of vanilla ice cream (alt: ice cream)
  • water
  • nutmeg

Instructions

1. Combine sugar, brown sugar and butter in a 2-quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6-8 min).


2. Combine cooked mixture with ice-cream in a large mixing bowl, and beat at medium speed, scraping bowl often until smooth (1-2 min). Store refrigerated up to 2 weeks or frozen up to one month.


3. For each serving, fill one-quarter of a mug with mixture, add one ounce rum and three-quarters of a cup of boiling water. Sprinkle with nutmeg.

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