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Maharajahs Burra-Peg - Cocktail Recipe

Wondering how to make Maharajahs Burra-Peg? Cocktail Builder will help!

Ingredients

  • 3 oz of Cognac
  • 1 cube of sugar
  • 4 dash of bitters
  • 10 oz of Champagne
  • 1 twist of Lime Peel

Instructions

In a large chilled glass (14-16 oz) pour in cognac, drop in lump of sugar doused in Angostura, fill up with dry champagne and garnish with lime peel

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