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Fruites Douces aux Fines Herbes - Cocktail Recipe

Wondering how to make Fruites Douces aux Fines Herbes? Cocktail Builder will help!

Ingredients

  • 2 oz of Calvados (alt: apple brandy)
  • 3/4 oz of dry vermouth
  • 1/2 oz of cherry liqueur
  • 1/4 oz of apricot liqueur

Instructions

Stir for 30 secs and strain, served straight up with lemon twist.

More cocktails with apple brandy

Jacko's End
On the Square
Marais
Newton's Law
To Be Continued
Wembly Cocktail
Devon Air
Cider Martini
Orchard Orange
Honeymoon Cocktail
A. J.
Cafe Caen
Ichbien
Pernod Pit
Angel Face
Angel Face
Ante
Apollo 1
Original Grog
Apple Bee

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