Fruit Pastille - Cocktail Recipe
Wondering how to make Fruit Pastille? Cocktail Builder will help!
Ingredients
- 1/2 of msr dry vermouth (alt: orange-flavored vermouth)
- 3 dash of grenadine syrup
- 3 dash of blue curacao liqueur
- Orange Juice
- 1 of msr gin (alt: orange gin)
- ice cubes (alt: ice)
Instructions
Place ice cubes into the glass. Pour over measure of gin, followed by the dry vermouth. Fill to desired level with orange juice. Gently pour in dashes of blue curacao so that about 2/3 of the orange turns green. Pour the dashes of grenadine to turn bottom of the drink red. Serve with a straw.More cocktails with orange-flavored vermouth
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