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Colony Room Cocktail

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Ingredients

  • 2 oz of Gin
  • 1 dash of ricard pastis
  • 1 dash of Angostura bitters
  • 2 dash of noilly prat french vermouth (alt: orange-flavored vermouth)

Instructions

Place a dash of ricard into a cocktail glass and swill to coat the inside. Pour out the excess. Chill the gin, vermouth and bitters by stirring with ice, and strain into the prepared glass. Serve.

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