Castillian Hot Chocolate - Cocktail Recipe

Wondering how to make Castillian Hot Chocolate? Cocktail Builder will help!

• 7 tsp of Cornstarch
• 1 qt of milk
• 1/2 cup of cocoa powder
• 1 cup of sugar
• 1/2 cup of water

Instructions

Shift the cocoa and sugar together into a medium-sized saucepan. Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste.

Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk. Continue stirring with the whisk as you bring the liquid to a simmer.

Allow the chocolate to simmer for about 10 minutes, stirring often, until it is thick, glossy and completely smooth.

Serve steaming hot in coffee mug. Serves six.