Carribean Catholic - Cocktail Recipe
Wondering how to make Carribean Catholic? Cocktail Builder will help!
Ingredients
- 1 1/2 oz of Malibu coconut rum (alt: coconut rum)
- 1 oz of chocolate sauce
- 1 oz of double cream (alt: whipped cream)
- 1 oz of Bailey's Irish Cream (alt: irish cream)
- 1 of pinchpowdered chocolate (alt: swiss chocolate almond)
- 1/2 oz of tia maria coffee liqueur (alt: coffee liqueur)
- 2-3 oz of milk
Instructions
Add all ingredients to a cocktail shaker half-filled with ice cubes and shake well. Strain into a collins glass filled with ice cubes. If possible, shake chocolate powder (Cadbury's) over a match/lighter on top, and serve.More cocktails with coconut rum
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